aggregated from: Chow Times

This is just a quickie post since I had already done an in-depth review of Chef Todd s 12B Underground Kitchen in this post here.My first visit to 12B was when I joined a group of Vancouver Chowhounds. That was back in December last year. That sittin...

topics: diner, halibut, liquor, menu, restaurant

aggregated from: Chow Times

Red Pepper and Almond Dip is the best among all the dips made in the South Arm Community Kitchen. It is very sweet and has an amazing great flavours from the roasted garlic and roasted red peppers.Source: unknownPrep time: 45 minutes; Yield: 1.5 cu...

topics: recipe, red-wine, wine

aggregated from: Vancouverite

Somehow I missed this in November. But it must be a good Monday, since our first two posts are about wine, and amazing artwork. And more work from Brandever for the just outside of the city winery, Backyard vineyards. (Via The Dieline)The real questi...

topics: wine, winery

aggregated from: Vancouverite

Blasted Church is kicking 2010 off by revamping their famous wine labels for the first time in 8-years. They still tell the story of how the church came to be - think bang! - but the artwork now features the magnificently detailed, delightfully qui...

aggregated from: Don Genova's Blog

Right at the end of last year my wife and I bought half a cow.p It was already processed, so we didn't have to find a place for it in the yard, just in our freezer.I had a lot of the trim from the cutting-up process minced into one-pound packages of ...

topics: cheese, cooking, recipe, recipes, white-wine

aggregated from: Chow Times

It took us over a year to finally check out X-Site. We first came to be aware of X-Site when we posted our visit to the LA Grill in Richmond. Back then our readers were pointing out to us that LA Grill has the same concept with X-Site. So X-Site had ...

topics: bistro, burnaby, dining, prawns, restaurant

aggregated from: Chow Times

DisclosureThis post is written with sample sauces provided by Happy Planet. Happy Planet sent us 12 packets of sample sauces. We are not paid for this post.As you well know, Suanne and I get quite a number of companies asking if we wanted to try thei...

topics: cooking, recipe, recipes, richmond, salmon

aggregated from: Metroblogging Vancouver

The gang at Sense and Styles has some excellent suggestions for yummy things to do this month. Here are the short versions;The titular Long TableThe Irish Heather s Long Table SeriesRunning every evening between January 11th and February 11th, come...

topics: bar, rb, restaurants, wine

aggregated from: Chow Times

Here is the continuation from the list of Top Vancouver Restaurants. The top 5 restaurants are summarized in this post. Here is #6 to #10.RankThe Restaurant We Review[Click Image for Post]The Food We Tried[Click for Larger Image]Comments#6Bon's Off B...

topics: cheese, restaurant, restaurant-review, restaurants, wine

aggregated from: Chow Times

It must have like 3 weeks ago when this happened. For some reason this is a hard to write this post. Not sure why though. Maybe this is in the presence food bloggers and I must be feeling like this had to be perfect. LOL!So I had been sitting here fo...

topics: cheese, coffee, dessert, dining, fish