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    aggregated from: Chow Times
    Several of the Richmond Community Kitchens gather to celebrate the end of the 2009 session. We had a lot of food from the participants as usual.We had a good spread of food from noodles, soup, salad, finger foods and lots of desserts.It took us a while to get the group photo taken as more people arrived after the initial group photo.Here are the food in detail. Minoo made an Indian sweets called Burfi. It is made with sweetened condensed milk, non-sweetened grated coconut, chopped Pistachio and ...
    aggregated: 9 weeks 5 days ago | 24 views
    topics: crab, grapes, richmond
     
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